Oven-Baked Sweet and Sour Chicken
This Oven-Baked Sweet and Sour Chicken is a delightful blend of sweet, tangy, and savory flavors. With juicy, tender chicken pieces coated in a sticky sauce, this recipe is perfect for a family dinner or a special treat. The baking method ensures each bite is packed with flavor, while the simple ingredients make it easy to prepare. Serve it with rice or steamed vegetables for a complete and satisfying meal.
Ingredients
1 lb chicken breasts, cut into bite-sized pieces
1/2 cup cornstarch
2 large eggs, beaten
1/3 cup vegetable oil
1 cup sugar
1/2 cup distilled white vinegar
1/4 cup ketchup
1 tablespoon soy sauce
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper, to taste
Directions
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Such a hit and tastes just like the restaurant! Will be doing again!