A Delicious and Easy Beet and Garlic Recipe for You! (Page 3 ) | August 30, 2024

Instructions

1. Prepare the Beets:

• Peel and Slice: Start by peeling the beets. Slice them into thin rounds or small cubes, depending on your preference.

2. Season the Beets:

• Mix the Ingredients: In a large bowl, combine the olive oil, minced garlic, balsamic vinegar, salt, and pepper. Add the beet slices or cubes to the bowl and toss until they are evenly coated with the mixture.

3. Cook the Beets:

• Preheat the Oven: Preheat your oven to 400°F (200°C).
• Bake: Arrange the beets in a single layer on a baking sheet lined with parchment paper. Bake for 20-25 minutes, flipping halfway through, until they are tender and slightly crispy on the edges.

4. Serve and Enjoy:

• Garnish: Once the beets are done, transfer them to a serving plate. Garnish with fresh parsley if desired.
• Serve: Serve these beet and garlic bites warm. They are perfect as a snack, side dish, or even a flavorful appetizer.

Tips for Best Results

CONTINUE READING ON THE NEXT PAGE

Page: 3 sur 5

SEE MORE..

Share Share Share

Thanks for your SHARES!