Instructions

1. Garlic Butter
2. Prepare Garlic Butter by mixing butter, parsley garlic, worcestershire sauce, and salt until thoroughly combined.
3. Place in parchment paper and roll into a log. Refrigerate until ready to use.

Air Fryer Steak

1. Remove steak from fridge and allow to sit at room temperature for 20 minutes. Rub a little bit of olive oil on both side of the steak and season with salt and freshly cracked black pepper.
2. Grease your Air Fryer basket by rubbing a little bit of oil on the basket. Preheat Air Fryer to 400 degrees Fahrenheit. Once preheated, place steaks in air fryer and cook for 12 minutes, flipping halfway through.*

1. Remove from air fryer and allow to rest for 5 minutes. Top with garlic butter.

Notes

*Adding olive oil to the steaks is optional. I do it for flavor.