Directions:
Preheat the Oven
Preheat your oven to 375°F (190°C).
Brown the Ground Beef
In a skillet over medium heat, cook the ground beef, breaking it up into small pieces as it browns.
Once fully cooked, drain any excess fat.
Slice the Potatoes
While the beef is cooking, thinly slice the potatoes for even cooking and better absorption of flavors.
Assemble the Dish
Grease a baking dish.
Layer the sliced potatoes at the bottom.
Top with the browned ground beef and sliced onions.
Pour the beef broth evenly over the layers.
Sprinkle with garlic powder, salt, and pepper.
Bake
Cover the dish with foil and bake for 30 minutes.
Remove the foil and bake for another 10-15 minutes, allowing the potatoes to become tender and golden.
Add Cheese (Optional)
If using cheese, sprinkle it over the top during the last few minutes of baking.
Let it melt and become bubbly before serving.
The Amazing Chlorophytum: A Plant for Everyone
Nectar Garlic Butter Chicken Tenders RECIPE
Refrigerator Cucumber Salad
Homemade Cheese Sauce
I visited my late military husband’s grave today and saw coins on his gravestone. What do they mean? Should I be worried?
“This is an old old recipe, My grandmother use to make this back in the late 40s early 50s”
Homemade repellent to keep away mosquitoes, flies and midges
Put a bowl of vinegar in the oven – you will get rid of this problem forever
The flavors of this dish were crazy! My family couldn’t believe it took just 3 ingredients
