A comforting, budget-friendly dish featuring seasoned ground beef patties baked in rich, savory gravy. Perfect with mashed potatoes or egg noodles!
Ingredients
Steak Patties
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2 lbs ground beef
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1 cup crushed saltine crackers (or breadcrumbs)
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½ cup milk
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1 tsp onion powder
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½ tsp garlic powder
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½ tsp salt
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½ tsp black pepper
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1 large egg
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Gravy
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2 tbsp unsalted butter
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2 tbsp all-purpose flour
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2 cups beef broth
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½ tsp Worcestershire sauce
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½ tsp dried thyme
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Salt & black pepper, to taste
Instructions:
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“I made these for my turn hosting bunko and they were to first snack to vanish! Will definitely make them again.”