Here’s a comforting and nourishing recipe for Apple Carrot Beef Rib Soup, perfect for a cozy meal! 🍲🥕🍎
Ingredients:
1 lb beef ribs, cut into 1-inch pieces
2 medium carrots, peeled and chopped
2 apples, peeled, cored, and chopped
1/2 teaspoon salt, or to taste
8 cups water
2 slices fresh ginger
Chopped scallions, for garnish
Instructions:
Prepare the Beef Ribs:
Rinse the beef ribs under cold water to remove any bone fragments.
Optionally, blanch the ribs: Bring a pot of water to a boil, add the beef ribs, and boil for 2-3 minutes. This removes impurities. Drain and rinse the ribs under cold water.
Start the Soup Base:
In a large pot or Dutch oven, add the rinsed beef ribs, 8 cups of water, and ginger slices.
Bring the pot to a boil, then reduce the heat to low and let it simmer for 30 minutes, skimming off any foam or impurities that rise to the surface.
Add the Carrots and Apples:
Bubble Wrap Trick to Reduce Cold Infiltration / Ways to Prevent Cold from Entering Through Windows:
How the mysterious white goo on cooked chicken works: a Iook into the science behind it
Quick and Easy Nut Chocolate Dessert
Cheesy Harmony Casserole
How To Make Caramelized Chicken Wings For Dinner
New York AG takes 1st step toward possibly seizing Trump’s assets as part of $464M fraud judgment