*Ingredients+apple filling°8 large Granny Smith apples°½ cup sugar, to taste°1 teaspoon ground cinnamon+to top°2 cups flour°2 cups of sugar°2 teaspoons baking powder°Quarter teaspoon of salt°2 large eggs°2/3 cup melted butter*Directions Preheat oven to 350 degrees.Peeled and cutting apples to 1/4-inch-thick slices.Add the apples to a large bowl and stir with ½ cup of the sugar and cinnamon. Taste and add more sugar as needed if the apples are too tart.Pour apples to a 9×13 baking dish also set apart.Stir the flour, sugar, baking powder, salt, and eggs together in a medium mixing bowl until mixture resembles coarse crumbs.Pour crumbs over apples to cover.Sprinkle the melted butter evenly over the crumb mixture.Baking for 45-60 min or to the top layer is golden.Enjoy !
Enjoy!
GRANDMA’S COUNTRY WHITE BREAD
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