Apple Lemon Cake with Apricot Glaze | July 26, 2025
Annonce:

Apple Lemon Cake with Apricot Glaze

 

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Ingredients:

    • Apples: 2 (pcs)
    • Butter: 25 g
    • Lemon juice: 15 g
    • Sugar: 20 g (for apples)
    • Eggs: 2 pcs
    • Sugar: 130 g (for cake batter)
    • Milk: 60 g
    • Sour cream (or Greek yogurt): 60 g
    • Sunflower oil: 60 g
    • Vanilla extract: 1 tsp
    • Flour: 200 g
  • Baking powder: 8 g
  • Apricot jam: for glaze

Directions:

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