1. Basil
Perfect for sauces, salads and pesto.
Place young cuttings in water before they flower.
Needs good indirect sunlight.
2. Mint
Refreshing for drinks, desserts and cooking.
Very easy to root. Change the water every 3-5 days.
It grows fast and smells delicious.
3. Rosemary
Ideal for meats and breads.
It takes a little longer to take root, but it is resistant.
Prefers abundant light.
4. Oregano
Perfect for pasta, pizza and soups.
Fresh stems take root easily.
Pinch the tips to make it grow thicker.
5. Thyme
Continued on the next page
How To Make Creamy baked Mac And Cheese
How To Make PARMESAN CHICKEN STUFFED PEPPERS
Garlic and Herb Baked Potatoes
Cream Cheese Squares
Guaranteed PEARLY WHITE SMILE
There are as many as thirteen children in this family, all lined up in a row. Now look at the car…
How to Repair Peeling Leather or Imitation Leather Items: A Step-by-Step Guide
The easiest hot dog recipe ever
If I had known this trick before using the spoon as a can opener, it would have saved me a lot of stress and effort.
