Stuffed onions with cheesy beef, wrapped in bacon, baked until smoky, melty, and crisp. Family favorite comfort food.
Created By: Lily Chen

Category: Party & Snacks

Skill Level: Moderate

Cuisine Type: American

Output: 8 Serves

Dietary Options: ~
Ingredients
4 medium-sized yellow onions, outer 2 layers of each onion
2 pounds lean ground beef (93%-7% blend)
½ cup bread crumbs
1 large egg
¼ cup whole milk
⅓ cup bottled barbecue sauce (Sweet Baby Ray’s original recommended)
3 tablespoons bottled barbecue sauce (Sweet Baby Ray’s original recommended)
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon salt
¼ teaspoon black pepper
8 cheddar cheese cubes (1-inch sized)
16 pieces center-cut smoked bacon
Steps

CONTINUE READING NEXT PAGE