How To Make Smothered Green Beans | September 13, 2023
Annonce:
There’s something undeniably comforting about green beans. They’ve graced our dinner tables for generations, acting as a reliable side dish for numerous occasions. However, the humble green bean is no longer just a filler on your plate. Introducing: Smothered Green Beans – a dish where the green bean is the star, cloaked in savory goodness. This modern twist on a classic will elevate your dinner game and leave your guests craving more. Dive into this recipe to learn how to give this age-old vegetable the gourmet treatment it truly deserves!

Ingredients:

 

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  • 5 cans green beans, drained
  • 1 pound of bacon
  • Half a cup of brown sugar
  • cup of melted butter
  • Β½ cup low-sodium soy sauce
  • 1Β½ tsp garlic powder

Directions :

Continue reading directions on the next page

 

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