Ingredients:
2 c. all purpose flour
2 c. granulated sugar
dash salt
1 tsp. baking soda
2 sticks 1 c. unsalted butter
½ c. unsweetened cocoa powder
1 c. water
½ c. Baileys Irish Cream
2 eggs
For Icing:
1 stick ½ c. unsalted butter
¼ c. cocoa powder
6 Tbsp. Baileys Irish Cream
2 c. powdered sugar
Instructions:
Continue reading ingredients & instructions on the next page
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