Directions:
1. Preheat oven to 400°F (200°C).
2. In a small bowl, mix together the Cajun seasoning, garlic powder, onion powder, black pepper, and dried thyme.
3. Brush both sides of the catfish fillets with olive oil and then rub the seasoning mix over the catfish.
4. Place the seasoned catfish fillets on a baking sheet lined with parchment paper.
5. Bake in the preheated oven for 15-20 minutes, or until the fish flakes easily with a fork.
6. Serve the baked catfish garnished with slices of lemon and a sprinkle of chopped fresh parsley.
Chicken with Garlic Parmesan Rice
Low carb Cauliflower Bread
Savory Baked Spaghetti with Homemade Meatballs
Effective Home Remedy for Long-Term Mosquito and Cockroach Control.
Diabetes, hypertension and fatty liver: Discover all the benefits of this tea
Death Begins in the Intestines! Why Die If You Have This Plant? Discover the Benefits of Sage
What Happens When You Eat Honey and Bananas for 7 Days
Zamioculcas, 1 cup is enough every day to make it grow healthy and lush
The Enduring Joy of Old-Fashioned Peach Cobbler
