This Baked Chicken and Potatoes with Creamy Topping is a comforting and delicious meal perfect for any occasion.
Paired with a fresh and vibrant salad, this dish offers a balance of hearty flavors and refreshing greens.
Preparation Time:
Total Preparation Time: 25 minutes
Cooking Time: 55 minutes
Ingredients:
Chicken and Potatoes:
3 chicken fillets
Salt and pepper to taste
800g potatoes, peeled and chopped
1 tablespoon rosemary
2 tablespoons oil
Creamy Topping:
2 eggs
Salt and pepper to taste
200ml heavy cream
2 tablespoons flour
100g grated cheese
2 tomatoes, sliced
Salad:
Arugula
Sliced cucumbers
Halved cherry tomatoes
Sliced red onion
Sliced avocado
Olives
Salt and black pepper to taste
Sesame seeds
Olive oil
Directions:
Prepare the Chicken and Potatoes:
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My father-in-law doesn’t normally eat this but fell in love with this recipe! Pure deliciousness!
