Baked Chicken Rissoles | August 19, 2025
Annonce:
Baked Chicken Rissoles
Advertisement:
Baked chicken rissoles are perfect for those busy weeknights when you want something homemade and delicious without spending hours in the kitchen. Originating as a classic comfort food, this dish has been adapted in many cultures with slight variations. I love making these because they’re so versatile – you can have them as a main course or a delightful party appetizer. Plus, they’re baked, which means they’re a bit lighter than their fried counterparts!
These rissoles go wonderfully with a fresh garden salad or some roasted vegetables. You can also serve them with a dollop of your favorite dipping sauce on the side. If you’re planning a more hearty meal, pair them with some creamy mashed potatoes or a warm quinoa salad.
Ingredients
1 pound ground chicken
1/2 cup breadcrumbs
1 small onion, finely chopped
2 cloves garlic, minced
1 medium carrot, grated
1/2 cup chopped fresh parsley
1 egg
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon paprika
1 teaspoon dried oregano
Olive oil spray
1/2 cup breadcrumbs
1 small onion, finely chopped
2 cloves garlic, minced
1 medium carrot, grated
1/2 cup chopped fresh parsley
1 egg
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon paprika
1 teaspoon dried oregano
Olive oil spray
Directions
CONTINUE READING ON THE NEXT PAGE 🥰💕
Parsley Tea: A Refreshing and Beneficial Herbal Drink
8 Best Plants To Grow In Water
How To Make Caramelized Chicken Wings For Dinner
The Best Lemon Butter Baked Shrimp Recipe
Open Pores Treatment At Home With Rice
Creamy Broccoli and Chicken Pasta Bake
What Happens to the Body After Gallbladder Removal? 3 Diseases that May Follow – Avoid Surgery if Possible
The Meaning of the Red Bracelet and Why It Is Worn On Your Left Hand
Fouled pans, how to clean them in a natural way: it will take you a few seconds
