Why You’ll Love This Recipe
Creamy Texture : Cottage cheese adds richness and creaminess without heavy cream or butter.
High-Protein : Packed with protein from both eggs and cottage cheese, keeping you full longer.
Customizable : Add herbs, veggies, cheese, or spices to suit your taste.
Healthy & Satisfying : A nutritious option that’s still indulgent and delicious.
Meal Prep Friendly : Perfect for batch cooking and reheating throughout the week.
Ingredients You’ll Need
Serves 2–4
6 large eggs
1 cup cottage cheese (low-fat or full-fat, your choice)
1/4 cup grated Parmesan cheese (optional, for extra flavor)
1/4 tsp salt
1/4 tsp black pepper
1/4 tsp garlic powder (optional)
1/4 cup chopped fresh herbs (like parsley, chives, or dill)
Optional Add-Ins :
Diced tomatoes, spinach, or bell peppers
Crumbled cooked bacon or sausage
Shredded cheddar or mozzarella cheese
Step-by-Step Instructions
Step 1: Preheat the Oven
Sweet and Savory Beet and Carrot Skillet
Did you know this ? Ginger Water: The Ultimate Beverage for Melting Fat Across Your Body
Not Yo’ Mama’s Banana Pudding
Pour marinara sauce over raw ground beef in slow cooker. You’ll never want to make pasta any other way
You all have got to try meatloaf made with Stove Top stuffing
Don’t throw away this part of banana; it has convenient uses around the house.
Million Dollar Pound Cake
DO IT AFTER EACH USE AND THE OVEN WILL ALWAYS BE CLEAN: NOT EVEN 1 GREASE STAIN
5 Surprising Uses of Vicks VapoRub You Need to Try – A Household Miracle!