Baked Cottage Cheese Eggs: A Nostalgic, Protein-Packed Breakfast (Page 2 ) | April 5, 2025
Annonce:
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Diced ham, spinach, or sautéed mushrooms
A pinch of red pepper flakes for heat
Step-by-Step Instructions
1. Prep & Preheat
Preheat oven to 375°F (190°C).
Grease a 9-inch pie dish or small casserole dish.
2. Blend the Base
In a blender or bowl, whisk eggs, cottage cheese, melted butter, salt, pepper, and garlic powder until smooth.
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Stir in half the grated cheese (reserve the rest for topping).
3. Bake to Perfection
Pour mixture into the dish, sprinkle with remaining cheese, and bake for 25-30 mins until set and golden.
Let cool 5 mins before slicing.
4. Garnish & Serve!
Top with fresh herbs and enjoy warm.
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