Fluffy, Cheesy & Packed with 25g Protein Per Serving!
These Baked Cottage Cheese Eggs are a game-changing breakfast—light, fluffy, and loaded with protein thanks to the magic of cottage cheese! Imagine a cross between a soufflé, scrambled eggs, and a crustless quiche, with a golden top and creamy interior.
Perfect for meal prep, keto diets, or a post-workout boost, this easy bake comes together in 5 minutes of prep and keeps you full for hours. Let’s make the ultimate protein-packed breakfast!
Why You’ll Love This Recipe
✅ 25g Protein Per Serving – Keeps you energized all morning.
✅ No Flour Needed – Naturally low-carb & gluten-free.
✅ 5-Minute Prep – Just blend & bake!
✅ Meal-Prep Friendly – Reheats perfectly all week.
✅ AdSense Goldmine – “High-protein breakfasts” and “cottage cheese recipes” are high-RPM keywords!
Baked Cottage Cheese Eggs Recipe
Ingredients
4 large eggs
1 cup cottage cheese (full-fat for creaminess)
¼ cup grated Parmesan cheese
1 tbsp butter (or olive oil)
½ tsp garlic powder
½ tsp onion powder
¼ tsp salt
¼ tsp black pepper
Optional Add-Ins:
½ cup chopped spinach or sun-dried tomatoes
2 tbsp chopped chives or fresh herbs
¼ cup crumbled feta or shredded cheddar
Step-by-Step Instructions
CONTINUE READING NEXT PAGE
35 Years Without Getting Sick: Discover My Secret with Ginger and Apple
🔥 Lose 10 kg per Month! Belly Melts Away with This Great Cleansing Drink! 👌 Nettle and Ginger Recipe
FUNNEL CAKE!!!
With This Remedy Not Only Will You Perfume Your Home, but the Mosquitoes Will Never Return
Crispy Parmesan Chicken Tenders
One of my favorite recipes to make of all time! Always a big hit!
Simple 3 Ingredient Sponge Cake
Cranberry Dijon Pork Loin Roast with Apple Cider Glaze
Cheesecake Deviled Strawberries