Fluffy, Cheesy & Packed with 25g Protein Per Serving!
These Baked Cottage Cheese Eggs are a game-changing breakfast—light, fluffy, and loaded with protein thanks to the magic of cottage cheese! Imagine a cross between a soufflé, scrambled eggs, and a crustless quiche, with a golden top and creamy interior.
Perfect for meal prep, keto diets, or a post-workout boost, this easy bake comes together in 5 minutes of prep and keeps you full for hours. Let’s make the ultimate protein-packed breakfast!
Why You’ll Love This Recipe
✅ 25g Protein Per Serving – Keeps you energized all morning.
✅ No Flour Needed – Naturally low-carb & gluten-free.
✅ 5-Minute Prep – Just blend & bake!
✅ Meal-Prep Friendly – Reheats perfectly all week.
✅ AdSense Goldmine – “High-protein breakfasts” and “cottage cheese recipes” are high-RPM keywords!
Baked Cottage Cheese Eggs Recipe
Ingredients
4 large eggs
1 cup cottage cheese (full-fat for creaminess)
¼ cup grated Parmesan cheese
1 tbsp butter (or olive oil)
½ tsp garlic powder
½ tsp onion powder
¼ tsp salt
¼ tsp black pepper
Optional Add-Ins:
½ cup chopped spinach or sun-dried tomatoes
2 tbsp chopped chives or fresh herbs
¼ cup crumbled feta or shredded cheddar
Step-by-Step Instructions
CONTINUE READING NEXT PAGE
Creamy Beef Delight with Sliced Goodness
Cheese Chicken Nuggets
Steak Bites with Garlic Butter Recipe
Put raw cubed beef in a slow cooker with these 3 ingredients. You won’t believe how good it tastes.
20 Benefits of Drinking Boiled Banana with Cinnamon Every Night
This Mysterious Item Has Left People Wondering About Its Purpose
Learn How to Clean 15 Kilograms of Waste from Your Colon in One Night
Diabetic Lemon Ricotta Cake
Cinnabon Cinnamon Roll Cake