Course: Side DishCuisine: AmericanKeyword: Baked Garlic Parmesan Potato Wedges Prep Time: 15minutes minsCook Time: 30minutes minsTotal Time: 45minutes mins
Ingredients
Russet potatoes 4 sliced into wedges Make sure the shape is similar
Italian seasoning 1 and a half spoon
Salt and pepper to taste
Olive oil 4 tablespoon
Garlic powder 2 teaspoon
Parmesan cheese half cup shredded
Ranch dressing or ketchup as a side Optional
Parsley for garnishing Optional
Instructions
Continued on the next page
A Recipe in 5 Minutes: My Longtime Love for Cinnamon and Its Happy Heart Benefits
The Secret Health Bomb: Sharp Green Pepper Infused Water
What will happen if you drink apple cider vinegar before bed?
Bill’s Sausage Gravy
Most people get this wrong and toss out the can. The right way to read ‘Best By’ or ‘Best Before’ dates.
15 People Who Opted for Plastic Surgery and Are Now Obsessed with Their New Look
Nothing beats my nana’s Ambrosia Salad! Nana make it the best!
Strawberry Cheesecake Dump Cake
Clean and shiny bathroom: 4 infallible tricks with white vinegar