Variations & Tips:

• Spicy Variation: For a spicy twist, add red pepper flakes or a touch of sriracha to the butter mixture before drizzling it over the salmon.
• Lime Juice: While fresh lime juice provides the best zest, bottled lime juice can be used as a substitute if fresh is unavailable.
• Extra Sauce: Consider making extra sauce to use as a versatile meal prep solution—it pairs well with chicken or roasted vegetables.
• Leftover Ideas: Transform any leftover salmon into a new meal by flaking it over a salad or mixing it into pasta for a delicious lunch or dinner option.
• Garnish: Don’t forget to garnish the salmon with freshly chopped parsley for a touch of elegance and a pop of color before serving.

Enjoy the delightful blend of honey, lime, and garlic flavors in this effortlessly impressive Baked Honey Lime Garlic Butter Salmon recipe! Whether for a special occasion or a quick weeknight dinner, it’s sure to become a favorite in your culinary repertoire.