Baked potatoes with cheese and spinach are a delicious and nutritious dish that can be a perfect choice for a family lunch or dinner. Here is a recipe that will help you prepare this delicacy:
Ingredients:
1 kg potatoes
500 g spinach (fresh or frozen)
200 g grated cheese (e.g. cheddar, mozzarella, gouda)
2 cloves garlic
1 onion
2 dl cream
2 tablespoons olive oil
Salt, pepper, nutmeg to taste
Preparation:
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