Ingredients:
Chicory 800 gr
EXTRA VERY OLIVE OIL 4-5 tablespoons
GRATED PARMESAN 30 grams
SEA SALT to taste
PÉPÉ to taste
How to prepare fried radicchio:
Step 1
Cut the radicchio head into several parts. To reduce the bitter aftertaste, you can soak it for half an hour in water acidified with vinegar or lemon juice.
Step 2
Wash it well and then let it drain
Step 3
Place it on a cloth to remove excess water
Step 4
CORNBREAD:My Grandma’s Special Recipe!
Nature’s Wonders: How Walnuts and Beans Mirror Our Health
Keep fresh fruit for a long time without a refrigerator!
Is it safe to eat ground beef that looks gray?
Most people do it wrong. Here’s how often to clean everything.
Blood Sugar-Friendly Soup: A Nutrient-Rich, Low-Glycemic Treasure
You’ll Never Throw Away Plastic Bottles Again After Discovering This Brilliant Home Idea
Homemade recipe for a younger look using Vaseline and eggs
Soak nuts in boiling water: the surprising method to improve taste and digestibility
