Indulge in the comforting and hearty flavors of Baked Spaghetti with Minced Meat and Cheese. This delightful dish combines tender spaghetti, savory minced meat, and a rich cheese sauce, all baked to perfection. Ideal for family dinners or gatherings, this casserole-style meal is sure to please everyone at the table. Follow our detailed instructions to create this delicious and satisfying baked spaghetti dish.
Preparation Time
Total: 1 hour 15 minutes
Prep: 30 minutes
Cooking: 45 minutes
Ingredients (Serves 6)
Spaghetti: 200 g (7 oz)
Minced Meat: 400 g (14 oz)
Onion: 1, finely chopped
Garlic Clove: 1, minced
Carrot: 1, grated
Bell Pepper: 1/2 pc, diced
Tomato: 1, chopped
Vegetable Oil: 2 tbsp (30 ml)
Eggs: 4
Spring Onions: 2-3 stalks, chopped
Milk: 450 ml (1 3/4 cups)
Butter: 50 g (1/4 cup)
Flour: 4 tbsp (30 g)
Grated Cheese: 100 g (1 cup)
Smoked Paprika: 1/2 tsp
Salt and Black Pepper: to taste
Directions
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