Here’s a simple recipe for banana, hazelnut and chocolate puff pastry rolls – a perfect combination of sweet and crunchy!
Ingredients:
1 roll of puff pastry (fresh or from the refrigerated section)
2 bananas
50 g hazelnuts (roughly chopped or ground)
100 g dark or milk chocolate (depending on preference)
1 egg (for brushing)
Icing sugar (optional, for dusting)
Preparation:
Preparation: Preheat the oven to 180°C top/bottom heat. Line a baking tray with baking paper.
Prepare the puff pastry: Roll out the puff pastry and cut it into rectangular pieces (approx. 8×10 cm).
Filling:
Chicken spinach and mushroom low carb oven dish
Beetroot, Carrot, and Cabbage Salad: A Deliciously Addictive Recipe
Unlocking the Secret of Lemon Peels: A Simple Tip You Need to Know !!
Revive Your Hair Naturally: The Magic of Potatoes
The Reason is Actually Not What You Expected!
How to remove dark circle around faucets
How To Make The Best Crack Cake
The Meaning Behind Those Numbers That Are Printed on Fruit Stickers
The Mighty Burdock Root: A Natural Ally in Supporting Health and Wellness