4. *Shape the dough*: Roll out the dough on a lightly floured surface. Use your hands to shape the dough into small sticks or cut them with cookie cutters into fun shapes.
5. *Bake the chew sticks*: Place the shaped dough pieces onto the prepared baking sheet. Bake in the preheated oven for about 12-15 minutes or until the chew sticks are firm and lightly golden on the edges.
6. *Cool and serve*: Allow the chew sticks to cool completely before serving them to your dog.
*Storage*:
Store the chew sticks in an airtight container at room temperature for up to a week, or refrigerate them for longer freshness.
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