Banana Pudding Cheesecake
Banana Pudding Cheesecake Squares are a delicious and easy-to-make dessert that combines the rich flavors of cream cheese and sweetened condensed milk with the sweet and tangy taste of mashed bananas, all on top of a crunchy graham cracker crust.
Ingredients
Crust:
1 1/2 cups 150g gluten-free graham cracker crumbs
1/4 cup 50g firmly packed light brown sugar
6 tablespoons 85g melted unsalted butter
Filling:
16 oz. cream cheese brought to room temperature
14 oz. sweetened condensed milk
1/2 cup 113g sour cream, at room temperature
1/2 tsp. vanilla extract
1 cup 227g mashed bananas
Instructions
see next page 💕
“My mother-in-law buys these tablets even if she doesn’t have a dishwasher: Thanks to her trick, I also took 1 pack for the whole year!”
This type of fish costs only 1/5 of salmon but is richer in protein, making it one of the most nutritious choices available!
The Power of an Organized Home: Creating Space for Positivity
I need good tips!
BE CAREFUL, If you spot these dots on your skin, it means…
How to thoroughly wash and disinfect pillows, making them look like new
