Beer Can Chicken: The Easy Trick to Make it Extra Special (Page 2 ) | April 5, 2025
Annonce:
Advertisement:
1. Place the chicken in a bowl and add the rosemary, pepper, salt, garlic and oil. Marinate for an hour.
2. Then place the chicken in the pan and brown it.
3. Then pour the beer and cook for 25 minutes over low heat.
4. Then add the tomato paste and honey. Cook for another 20 minutes.
5. Serve and enjoy this wonder.
Advertisement:
GINGER MARMALADE CHIA PUDDING
How to Cook and Eat an Artichoke
How To Make Pasta Shells With Ground Beef Recipe
SOUTHERN PINEAPPLE CHEESE CASSEROLE
Amazing Pineapple Coconut Dream Cake!
Amish White Bread
Mix Cloves, Garlic, and Honey: A Powerful Natural Remedy You’ll Be Grateful For
The Most Effective Way to Clear Your Lungs: Cough and Mucus Gone in 3 Days! (Ginger & Lemon Water Remedy)
Crab and Shrimp Stuffed Bell Peppers