In the heart of the Midwest, where the fields stretch far and wide, we find comfort in the simple pleasures of life. One such pleasure is the humble sweet potato, a staple that has graced many a family table. This recipe for slow cooker cheesy bacon stuffed sweet potatoes is a nod to those cherished gatherings, where the warmth of the kitchen and the laughter of loved ones create memories that last a lifetime. The combination of sweet, tender potatoes with the savory crunch of bacon and the creamy melt of cheese is a testament to the beauty of traditional Midwestern cooking. It’s a dish that invites you to sit down, take a moment, and savor the flavors of home.
These cheesy bacon stuffed sweet potatoes are a hearty dish on their own, but they pair beautifully with a crisp green salad or some steamed green beans to add a touch of freshness. For a more indulgent meal, serve them alongside a juicy roast chicken or a savory pork tenderloin. A dollop of sour cream or a sprinkle of chives can also add a delightful contrast to the rich flavors of the stuffed potatoes.
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Slow Cooker Cheesy Bacon Stuffed Sweet Potatoes
Servings: 3
Ingredients
3 large sweet potatoes
1 cup shredded cheddar cheese
6 slices of bacon, cooked and crumbled
2 tablespoons butter
Salt and pepper to taste
Chopped chives or green onions for garnish (optional)
Directions
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