Instructions
1. Brown beef in non-stick fry pan until browned, stirring frequently.
2. Remove beef from pan and place in crockpot, Add carrot, celery, onion, and mushrooms, beef base, water, garlic and bay leaf.
3. Cook on high heat for one hour, add pearl barley then turn down to low and cook till vegetables and beef are tender. Stir in salt and pepper.
4. Discard bay leaf.
Avoiding Common Mistakes for a Thriving Raised Bed Garden
STUFFED PEPPER CASSEROLE
How To Make Old Fashioned Salmon Patties
Get Rid of Bloated Stomach with these home remedies for bloating
A NEW QUEEN OF THE BOARDS 👑
Artist Receives Loud Boos After Performing “Alternative National Anthem” at …
From Dryer to Dishwasher: Top 7 Foil Tricks You Need to Try
How to make Christmas pudding in a blender, very easy to prepare
Utilize Salt for Toilet Cleaning: Grandma’s Secret!