Best Ever Pepper Steak: A Flavorful Stir-Fry Delight
If you’re looking for a quick and delicious dinner option that packs a punch of flavor, look no further than the Best Ever Pepper Steak. This classic dish features tender strips of beef stir-fried with vibrant bell peppers in a savory sauce, making it a delightful meal that can be served over rice or noodles. With its bold flavors and vibrant colors, this dish is sure to become a family favorite. Let’s dive into how to make this mouthwatering pepper steak!
Ingredients
To prepare the Best Ever Pepper Steak, you’ll need the following ingredients:
- 1 pound flank steak or sirloin, thinly sliced against the grain
- 2 tablespoons vegetable oil (divided)
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 onion, sliced
- 3 cloves garlic, minced
- 1 teaspoon fresh ginger, minced (optional)
- 3 tablespoons soy sauce
- 2 tablespoons oyster sauce (or hoisin sauce for a sweeter flavor)
- 1 tablespoon cornstarch
- 1 tablespoon brown sugar
- 1/4 cup beef broth (or water)
- Salt and pepper to taste
- Cooked rice or noodles for serving
Instructions
Read more on next page
The best way to lower blood sugar fast!
Creamed Chipped Beef on Toast
Dinner doesn’t need to be complicated to taste good. All you need is 3 ingredients!
Banana peels: Place them in a bottle. If you use them like this you will never throw them away again
9 Surprising Alternative Uses of Nivea Cream That Can Be Very Useful
Soft Nougat Cake