Honey Garlic Pork Tenderloin is a delicious and easy-to-make dish that features tender pork in a sweet and savory honey garlic glaze. This recipe is perfect for weeknight dinners or special occasions, and the tenderloin comes out juicy and flavorful with minimal effort. Serve it with your favorite sides, and you’ll have a meal that everyone will love!

Ingredients

1 ½ to 2 lbs pork tenderloin
2 tablespoons olive oil
Salt and pepper, to taste
4 cloves garlic, minced
¼ cup honey
2 tablespoons soy sauce (low sodium preferred)
2 tablespoons Dijon mustard
1 tablespoon apple cider vinegar
1 teaspoon fresh thyme or rosemary (optional for extra flavor)

Optional Add-Ins:

1 teaspoon red pepper flakes for a hint of heat
1 tablespoon lemon juice for added brightness
1 tablespoon butter for a richer sauce

For Serving:

Mashed potatoes, rice, or roasted vegetables
A fresh salad or steamed greens

Instructions

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