Ingredients :
For the Crust:
2 cups of crushed graham crackers or digestive biscuits
1/2 cup of unsalted butter, melted
For the Filling:
Steps to Prepare:
Step 1
Begin by crushing the graham crackers or digestive biscuits. Mix them in a bowl with the melted butter, ensuring the crumbs are evenly coated.
Continue reading all steps on the next page
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