6. Gently fold in the fresh blueberries to distribute them evenly throughout the batter.
7. Pour the batter into your prepared pan, spreading it out evenly.
8. Bake the cake for about 45-50 minutes. You’ll know it’s done when a toothpick inserted into the center comes out clean.
9. Once the cake is baked, let it cool down before serving. Enjoy your homemade blueberry sour cream coffee cake!
Utilize Salt for Toilet Cleaning: Grandma’s Secret!
Revitalize Your Skin and Boost Immunity
FROZEN FRUIT SALAD
Swedish Apple Cake: The Beloved Family Recipe That Always Disappears First!
The following vintage items have a story to tell; can you guess what they were first used for?
Thai Red Curry Dumpling Soup
11 Situations So Sh0cking, They Belong in a Telenovela
Schneider möchten nicht, dass Sie dieses Geheimnis erfahren! Reparieren Sie jeden Reißverschluss in 2 Minuten
Hands down, this is the best meatloaf recipe we’ve ever had in our house
