Brown Sugar Glazed Pork Chops are a delicious and quick meal perfect for any night of the week! These chops are seasoned to perfection, seared for a golden crust, and then coated in a rich brown sugar and garlic glaze. The sweetness of the glaze perfectly complements the savory pork, making each bite full of flavor. With minimal ingredients and a short cooking time, this dish brings a gourmet touch to the table without the hassle. Perfect with mashed potatoes, rice, or a fresh side salad, it’s a recipe everyone will love!
Ingredients
4 pork chops, around 1 inch thick
Salt and black pepper, to taste
2 tablespoons olive or vegetable oil
1/2 cup brown sugar
1/2 cup chicken broth (or water, as an alternative)
1 tablespoon soy sauce
1 tablespoon Worcestershire sauce
2 cloves garlic, minced
1/2 teaspoon paprika (optional, for extra depth)
Instructions
Continued on the next page
BUTTERFINGER BALLS
Discover the Potent and Mighty Natural Antibiotic That Surpasses All
How To Make Spaghetti with Shrimp Cherry tomatoes garlic and Spinach
Garlic Butter Steak and Potatoes Skillet
The Juice That Strengthens Bones and Soothes Knee Pain Naturally!
Spinach and Artichoke Dip Wonton Cups Recipe
This Will Save You Many Hours of Work. Apply Vaseline to Your Stove and See What Happens
The Art of Growing Blueberries: From Garden to Table
If You Find a Roll of Toilet Paper in Your Fridge, Here’s What It Means
