Brown Sugar Rhubarb Cookies
Ingredients:
1 3/4 cups all-purpose flour
1/2 tsp baking soda
1/2 tsp salt
3/4 cup unsalted butter, softened
1 cup packed light brown sugar
1 large egg
2 tsp vanilla extract
1 cup fresh rhubarb, finely diced (pat dry with paper towel)
Directions:
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Whenever I make this dish, I can never get enough