INGREDIENTS
A small piece of ginger washed and diced into thin stripes
A cup of water
Freshly squeezed juice of half a lemon
Roasted jeera (cumin) powder
INSTRUCTIONS
Add the ginger and water in a blender and mix it well till it forms a smooth mixture.
Now pour this out into a glass and add the lemon juice.
Mix this well.
Add a pinch of roasted jeera powder and mix it well again.
Your ginger lemon water is ready to drink.
continued on next page
BEEF ROAST POT !!!
A Turkish Delight: Transforming Broccoli and Cauliflower into Culinary Wonders
How To Make Simple Kolacky Recipe
Okra: The Secret to Healing Your Body
Mediterranean Egg Muffins with Sun-Dried Tomatoes & Kalamata Olives: A Healthy, Flavorful Breakfast!
Here is why pillows become yellow, and you should know what it means H 235
Secrets From Grandma’s Cookbook
ULTIMATE SMOOTHIE & WEIGHT LOSS GUIDE –
Why do many drivers press two power window buttons at the same time and what does this hidden feature offer?