Butter Bath Corn (Page 2 ) | July 18, 2025
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PREPARATION
Fill a large pot halfway with water and place over medium-high heat.
Bring to a boil, then add the milk, butter, and salt. Add the corn and reduce heat to medium. Boil 8 minutes.
Remove corn with tongs and serve. Enjoy!
Next: « Creamy Cheddar Cauliflower Soup with a Hint of Spice: A Comforting Bowl of Flavor »
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