BUTTER PECAN PRALINE POKE CAKE | October 30, 2023
Annonce:
Dive into this deliciously moist butter pecan cake topped with a rich coconut pecan sauce!
Advertisement:
Ingredients:
For the Cake:
- 1 box (15 oz) butter pecan cake mix
- 1 can (16 oz) coconut pecan frosting
- 4 large eggs
- 3/4 cup vegetable or canola oil
- 1 cup milk
- 1/2 cup chopped pecans
For the Sauce:
- 1 can (14 oz) sweetened condensed milk
- 1/4 cup butter
- 1/2 cup chopped pecans (optional for added crunch)
Instructions:
Continue reading instructions on the next page
Advertisement:
How to Use Grandma’s Flour Sifter
Pancakes with Apple and Cinnamon Flavors
HOW TO MAKE SAUSAGE GREEN BEAN POTATO CASSEROLE
Venezuelan dictator deploys bizarre distraction as country remains in turmoil after election
Leaving dishes in the sink overnight? You’re inviting more than just a mess…
Loaded Broccoli Potato Pan Recipe
Ground Beef and Gravy over Mashed Potatoes
Nail salons won’t tell you this. What you should know before applying your nail polish
Saw this hack the other day and thought it was brilliant