For the Cake:
1 box (15 oz) butter pecan cake mix
1 can (16 oz) coconut pecan frosting
4 large eggs
3/4 cup vegetable or canola oil
1 cup milk
1/2 cup chopped pecans
For the Sauce:
1 can (14 oz) sweetened condensed milk
1/4 cup butter
1/2 cup chopped pecans (optional for added crunch)
Instructions:
continued on next page
Unbelievable! It’s a Pain Killer! Eliminates Pain Like an Eraser!
Foil-Packaged Potatoes Au Gratin
SEAFOOD MAC AND CHEESE
Experts warn of ‘popcorn lung’ dangers, citing evidence that vaping-induced lung damage cannot be undone
We’re having this dish again – third time this week!
Encrustations and stains on pans, how to remove them easily without detergent
Fresh, Homemade Ciabatta Bread Recipe: Chewy, and Perfectly Irresistible
Minibrötchen mit Hühnerfüllung
Air Fryer Baby Potatoes. Crispy skin, fluffy inside, flavorful. RECIPE