Instructions:
1. Prepare the base: Mix crushed graham crackers (or granola) with melted butter and press into a lined baking pan. Chill for 10 minutes.
2. Add the caramel layer: Pour the melted caramel over the base and spread evenly. Let it set.
3. Chocolate layer: Melt the chocolate chips and spread over the caramel layer.
4. Topping: Sprinkle chopped Butterfinger pieces and caramel chunks over the chocolate before it fully sets.
5. Chill & Serve: Refrigerate for at least 1 hour, then slice into bars and enjoy!
A crunchy, chocolatey, and caramel-filled treat!
Baked Bacon Cream Cheese Spaghetti
Werden Sie gesund, indem Sie dieses einfache Rezept für scharfes Sehvermögen und geistige Klarheit trinken
What is the purpose of round holes on pot and pan handles?
Easy Light up Heart
Elegant Blueberry Cream Cheese Egg Rolls
Extra Creamy Lemon Mousse (Super Easy, With Only 5 Ingredients!)