Cauliflower with Cashews: A Better-Than-Meat Recipe! Easy, Simple, and Delicious (Page 2 ) | August 20, 2024

Ingredients

• 1 large head of cauliflower, cut into florets
• 1 cup raw cashews
• 2 tablespoons olive oil
• 1 onion, finely chopped
• 3 cloves garlic, minced
• 1 red bell pepper, chopped
• 1 teaspoon ground cumin
• 1 teaspoon ground turmeric
• 1 teaspoon paprika
• 1/2 teaspoon chili powder (optional, for a bit of heat)
• Salt and pepper to taste
• 1/4 cup water or vegetable broth
• 1 tablespoon soy sauce or tamari
• 1 tablespoon lemon juice
• Fresh parsley or cilantro, chopped (for garnish)

Instructions

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