Char Siu Chicken – Sweet, Sticky, and Chinese BBQ Perfection
Char Siu Chicken is one of the most beloved Chinese BBQ dishes, known for its irresistible sweet and savory glaze and tender roasted chicken. With just a few pantry staples, you can recreate this restaurant-style classic right at home!
Ingredients
For the chicken:
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300 grams chicken thighs (skin-on, boneless recommended)
For the marinade:
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1 tbsp honey
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1 tbsp light soy sauce
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1 tbsp oyster sauce
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1 tbsp hoisin sauce
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1 tbsp Shaoxing wine (or dry sherry)
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½ tsp five-spice powder
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1 clove garlic, minced
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Few drops red food coloring (optional for authentic red hue)
How to Make Char Siu Chicken
see continuation on next page
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