Refrigerate: Store leftovers in an airtight container for up to 4 days.
Freeze: Let cool completely, then wrap tightly and freeze for up to 3 months.
Reheat: Warm in the oven at 350°F (175°C) for 10–15 minutes or microwave in 30-second bursts.
💖 Why You’ll Love This Recipe!
✔ Ultra-Cheesy & Flavor-Packed – The crispy cheddar crust is irresistible! 🧀
✔ One-Pan Wonder – Everything comes together in one dish! 🍲
✔ Super Easy to Make – Simple ingredients, big flavor!
✔ Great for Meal Prep & Freezing – Make ahead and enjoy all week!
This Cheddar-Crusted Ground Beef and Rice Casserole is hearty, cheesy, and packed with bold flavors! It’s the perfect comfort food for the whole family! 🍲🧀
💬 Tried this recipe? Let me know how it turned out in the comments!
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