Indulge in the savory, satisfying flavors of Cheese and Garlic Chicken Wraps! These mouthwatering wraps are packed with juicy chicken, melted cheese, and a hint of garlic, all wrapped in a crispy tortilla. Perfect for a quick lunch, dinner, or snack, these wraps are sure to become a favorite.
Ingredients:
- 2 large chicken breasts, sliced into thin strips
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tbsp olive oil
- 2 garlic cloves, minced
- 1/2 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 4 large tortillas
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
1/4 cup ranch dressing (or your favorite sauce)
Directions:
Cook the Chicken:
- In a bowl, season chicken strips with garlic powder, paprika, salt, and black pepper.
- Heat olive oil in a skillet over medium heat. Add the chicken and cook for 5-7 minutes, stirring occasionally, until golden brown and fully cooked
- Add minced garlic during the last minute of cooking and stir until fragrant.
Assemble the Wraps:
- Warm the tortillas in a skillet or microwave.
- Spread a tablespoon of ranch dressing on each tortilla.
- Add a layer of shredded lettuce and diced tomatoes.
- Top with cooked chicken, mozzarella, and Parmesan cheese.
Wrap and Serve:
Fold in the sides of the tortilla, then roll it tightly into a wrap.
Serve immediately, or toast in a skillet for 1-2 minutes on each side for an extra crispy finish.
Prep Time: 10 minutes
Cooking Time: 10 minutes
Total Time: 20 minutes
Kcal: 400 per serving
Servings: 4
Tips and Variations
1. Use high-quality chicken: Choose boneless, skinless chicken breasts for the best flavor and texture.
2. Don’t overcook the chicken: Cook the chicken until it’s cooked through, but still juicy and tender.
3. Add some crunch: Top the wraps with crispy bacon, chopped nuts, or crushed tortilla chips for added texture.
4. Experiment with cheeses: Mix and match different cheeses, such as cheddar, mozzarella, or feta, for a unique flavor profile.
5. Make it spicy: Add some diced jalapeños or red pepper flakes to give the wraps a spicy kick.
Enjoy!
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