Cheese Garlic Potato Pide is a delicious twist on traditional bread that combines the flavors of garlic, cheese, and potatoes in a soft, fluffy dough. This recipe is perfect for those who love savory, cheesy bread and want a comforting meal that’s easy to make at home.
Ingredients:
For the Dough:
1-1/2 tsp active dry yeast
1 tsp sugar
125ml (1/2 cup) warm water
250g (2 cups) all-purpose flour or bread flour
1 tsp salt
1 tsp garlic powder
3 tbsp olive oil or vegetable oil
For the Filling:
2 medium potatoes, boiled and mashed
Salt, pepper, garlic, and chili to taste
1/2 cup shredded mozzarella cheese
For the Topping:
1-2 cups shredded mozzarella cheese
Directions:
Baked Reuben Egg Rolls: A Twist on a Classic Comfort Food
Not Yo’ Mama’s Banana Pudding
The Best SPAGHETTI RECIPE
68-Year-Old Man D.ies from Kidney Failure — Doctor Wa.rns: Stop Eating These 3 Types of Breakfast
“Simple BEEF Mechado “
Don’t throw away tuna cans, at home they are worth their weight in gold: how to reuse them
18 Worst Daily Habits That Can Destroy Your Kidneys Fast – Stop Them Now!
A single ingredient to combat bone pain, diabetes, anxiety, depression, and constipation!
My grandma has been making this for as long as I can remember!
