Instructions
In a bowl add the flour, baking soda, salt, and Greek yogurt.
Step 1
Mix the ingredients with the spatula until the mixture starts to come together. Then knead the dough with your hands until smooth and elastic. Transfer the dough to the bowl, cover with cling film, and let it rest for 30 minutes.
Step 2
After the dough has rested, divide it into eight equal pieces.
Step 3
Flatten each one with your hands.
Step 4
Put the cheese in the middle and fold the dough over to close it.
Step 5
Flatten the dough ball slightly with your rolling pin.
Step 6
Cook in a pan over medium heat. As soon as a few bubbles start to form, turn the bread over. Repeat the process until the naan is completely puffed up.
Step 7
Serve and enjoy!
Thanks for your SHARES!
A more restful night’s sleep may be achieved by learning the secret of sleeping on the left side.
Crispy Baked Breakfast Delight: Perfect Fried Eggs!
Traditional Pea Salad
Why does my whole body hurt and I feel tired?
This plant k.i.l.ls 86% of lung cancer cells
Potatoes with onions are tastier than meat!
Say Goodbye to Leg Cramps: 8 Vitamins Every Senior Needs for Stronger Legs
Reading palms: Discovering the significance of the lines on your palm.
The Ash Trick to Clean Your Windows and Mirrors and Make Them Sparkling in Just a Few Minutes