Add 1 teaspoon dried herbs (like oregano, thyme, or rosemary) to the dough for extra flavor.
Spicy Cheese Bread:
Add 1/2 teaspoon chili flakes or 1/4 teaspoon cayenne pepper to the dough for a spicy kick.
Garlic Cheese Bread:
Mix 1 teaspoon garlic powder or 1 clove minced garlic into the dough for a garlicky twist.
Vegetable-Stuffed Bread:
Add finely chopped veggies like spinach, bell peppers, or corn along with the cheese.
Sweet Potato Bread:
Replace the regular potato with sweet potato for a slightly sweet and savory version.
Cheesy Pull-Apart Bread:
Divide the dough into small balls, stuff each with cheese, and cook them together in a pan for a pull-apart effect.
Gluten-Free Cheese Bread:
Replace all-purpose flour with gluten-free flour blend for a gluten-free version.
How to Store
Room Temperature:
Store the bread in an airtight container at room temperature for up to 1 day.
Refrigerating:
Spicy Jalapeño Bliss – A Gourmet Twist on Grilled Cheese
Open Confronted Corny Messy Joes on Garlic Bread
A Simple and Delicious Recipe: Potatoes, Eggs, and Sausages Skillet
Garlic Flatbreads that you can make in just 10 minutes
Lemon and Parsley Syrup for Kidney Stones
Scampis with Cajun Shrimp
If you see a coin stuck in your car door handle, you’d better call the…
The vegetable that helps reduce sugar in the body. It is a strong opponent of diabetes.
Moms Are Wondering When Easter Turned Into Christmas Morning Part 2
