Instructions:
Prep the Strawberries: Cut off the stems and slice each strawberry in half. Cut a small sliver off the back of each half so they sit flat on a serving tray.
Hollow Out: Use a small melon baller to carefully hollow out a small indent in the middle of each strawberry half.
Whip the Cream: In a mixing bowl, beat the whipping cream until stiff peaks form (about 5 minutes).
Make the Cheesecake Filling: In a separate bowl, mix the softened cream cheese, sour cream, sugar, vanilla extract, and lemon juice (if using) with an electric mixer until smooth.
Blood Sugar Friendly Zucchini Fritters: A Real Treasure
Greek cheese bread
The Ultimate Chocolate Chip Cookies
Plum cake with cinnamon crumble, how delicious!
Homemade mayonnaise in just 2 minutes with an immersion blender!
No chemistry required! How to clean a pot in 5 minutes without purchased chemicals: I share the method in the comments!!
Put raw thinly sliced sweet potatoes in a slow cooker with these 4 ingredients. You’ll never eat them another way.
Slow Cooker Chipotle Beef
Warum beißt Ihre Katze? Finden Sie die Ursachen heraus und erfahren Sie, wie Sie damit umgehen können