2 packs of taco seasoning
1 can of original Rotel
1/2 cup of milk
Directions:
Brown the ground beef and drain the excess fat.
Boil water and cook the small shells according to the package directions, then drain.
Cut the Velveeta cheese into cubes and place it in the pan used for cooking the beef. Add the milk and stir until the cheese is fully melted and combined.
Add the cooked shells and ground beef to the cheese mixture, stirring well.
Mix in the taco seasoning and the can of Rotel until everything is well combined.
Sprinkle with a handful of sharp cheddar cheese and let it melt in before serving.
Continue Reading in next page
Enjoy this delicious dish with your loved ones and make every meal a special occasion!
How To Make Bacon Stuffed French Toast
2 Dates After 50: Here’s What Happens After 10 Days of Use
Discover the Delights of Stuffed Grape Leaves: A Legendary Recipe
My hubby’s on a low-carb diet, but he goes bananas over these balls!
Discover the Surprising Benefits of Applying Vaseline on Your Windows
Most have no idea. 11 Vaseline hacks for the skin
I wish I could eat this every day.
19-year-old cadet found dead in dorm at US Air Force Academy
I get these when I’m sleeping at night.
