Indulge in the decadent fusion of creamy cheesecake and rich chocolate cake with our showstopping Caramel Chocolate Cheesecake Cake recipe. This luscious dessert combines layers of velvety cheesecake sandwiched between moist chocolate cake, all enrobed in a heavenly caramel frosting and topped with a luxurious chocolate ganache. It’s a dessert masterpiece that’s sure to impress any crowd!
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Ingredients:
For the cheesecake:
- 2 packages (8oz each) cream cheese, softened
- 2/3 cup granulated sugar
- Pinch of salt
- 2 large eggs
- 1/3 cup sour cream
- 1/3 cup heavy cream
- 1 tsp vanilla extract
For the cake:
Continue reading all ingredients & instructions on the next page
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